As one of the nation's most acclaimed restaurants, TOPPER'S is home to delectable cuisine and stunning views of Nantucket Bay. Set in The Wauwinet, the restaurant's a la carte and prix fixe menus feature seasonally inspired cuisine with an emphasis on local produce and seafood.
Restyo Oysters | Ocean to Table Experience
Ask for our locally harvested Retsyo Oysters the next time you dine at TOPPER'S. Served on the half shell, the oysters are cultivated 300 yards from The Wauwinet. Scroll down to see Chef Kyle making his daily selection.
TOPPER'S taps into Nantucket's ample supply of fresh local ingredients, from the land to sea. TOPPER'S features 1450 types of wines and has repeatedly been awarded the prestigious Wine Spectator Grand Award. TOPPER'S also serves more casual fare on TOPPER'S Deck, where you may dine under the awning of a heated deck. For tasty cocktails head to TOPPER'S Bar.
For reservations, call 508-228-8768 or click here to make reservations.
Hours of Operations
Breakfast -8 to 10:30am
Lunch -Noon to 2pm
Dinner -6 to 9:30pm
Deck Menu -Noon to 9:30pm
Sunday Brunch -11:30 am to 2pm
TOPPER'S Bar -Open daily Noon to 11pm