Nantucket Luxury Resorts | The Wauwinet
promo code
The Wauwinet ExperienceGuest RoomsReservationsSpa by the SeaTOPPER's RestaurantWeddingsEvents and Meetings

Deck/Lunch Menu

Dinner Menu

Tasting Menu

Vegetarian Tasting Menu

À la Carte Breakfast Menu

Continental Breakfast Menu

Package Breakfast

Brunch Menu

Bubble Brunch Menu

Dessert Menu

Wines/Specialty Drinks

Gift Cards

Islander Card

Restaurant Reservations

TOPPER'S by Water

 

Specialty Drinks

Pickled Bloody Mary
Mitch’s Hot Peppered Recipe, Stolichnaya Vodka,
With Spicy House Pickle Garnish

Martini of the Day
The Only Decision is Up or On The Rocks

Wauwinet-ini
Stolichnaya Peachik Vodka,
Ice cold, with a hint of Peach Liqueur

Ultra Premium Margarita
Jose Cuervo Tequila, Grand Marnier,
Cointreau and Fresh Pressed Lime Juice

The CIPRIANI Bellini
Canella Prosecco and White Peach Puree

Venice Spritz
Canella Prosecco, Aperol Amaro and Slice of Orange

Moscow Mule
Stolichnaya Cranberi, Fresh Lime Juice
And Ginger Beer

Raffle’s Singapore Sling
Beefeater’s Gin, Luxardo Maraschino Liqueur, Cointreau,
Benedictine, Bitters, Pineapple Juice, Lime Juice and Grenadine

Yacht Club
Beefeater’s Gin, Ramazzoti Amaro,
Sweet Vermouth, and fresh Orange Juice

Elder Rose
St. Germain Elder Flower Liquor,
Pomegranate Liquor and Club Soda

RUM And The SEA

Capt. Smalley Rum Punch
Rum of all Colors and Fresh Tropical
Fruit Juices

Pain Killer
The Original from Tortola, BVI
Pusser’s British Navy Rum, Orange Juice,
Coco Lopez, Pineapple Juice and Nutmeg

Hemingway Daiquiri
The Real Cuban Version
Premium Rum,
Fresh Grapefruit and Lime Juices, Touch of Maraschino

Dark and Stormy
The Original from Bermuda
Gosling’s  Black Seal Rum and Ginger Beer

Zombie
Hollywood Beach’s Donn the Beachcomber’s Recipe of Rums,
Crème de Noyaux, Cointreau, Bitters,
Fresh Sour Mix and Orange Juice

Hispanola Breeze
Barbancourt 15 yr. Estate Reserve Haitian Rhum
In a Snifter, Side of Tonic or Soda
(with a Cigar and Sunset on the Lawn)

Guatamala Rumhattan
Ron Zacapa Rum,
Dry and Sweet Vermouth, Bitters

Hot Buttered Rum
When the Gray Lady Turns Cold
Gosling’s Rum with Demerara Brown Sugar,
Butter, Cinnamon, and Nutmeg

Bar Manager
Mitch Graff